Centre d’information agricole sur la crise ukrainienne /Revue de presse
Cette section offre un aperçu de la couverture médiatique sur les problèmes affectant le secteur agricole à la suite de la crise ukrainienne.
JA Zenchu with Japanese Farmers to Manage the COVID-19 Emergency
by Yasuyuki Kobayashi, Manager, International Relations Division, Agricultural Policy Department JA is a unit of primary agricultural cooperative in Japan in municipal level and most of the Japanese farmers and each JA in the area are like “one team” [...]
Are European Young Farmers finding the new normal?
by Mariana Debernardini, Sustainability Liaison, European Council of Young Farmers (CEJA) As industries have grinded to a halt, factories shut down, and homes turned into offices, schools and day-cares, the work of farmers tending to their land continued, full [...]
What do African and Asian Farmers tell us on COVID-19 and Climate Change?
by Tiina Huvio, Programme Director, Food and Forest Development Finland – FFD, MTK’s agri-agency, leading the Climate Change Strategy for the AgriCord Alliance In the face of COVID-19, smallholder farmers and forest producers face the challenge of how to [...]
Read the writing on the wall: Emerging opportunities for Africa’s food systems
by Ndidi Nwuneli, Founder of Nourishing Africa, FOLU Ambassador This year has revealed the startling lack of resilience in many systems across our world as well as the interwoven challenges of living together in society. It has deeply and [...]
How modern agriculture can combat food insecurity
By Giulia Di Tommaso, President & CEO, CropLife International The COVID-19 crisis reminds us of the importance of fighting food insecurity. Food travels through a complex supply chain linking farmers to consumers, and the COVID-19 pandemic has shown us [...]