LATEST NEWS
Consumption of Unprocessed Red Meat Is Not a Health Risk!
NOW online, the WFO Scientific Council synopsis paper showing the positive contribution of unprocessed red meat intake to balanced diets. Rome, Italy, July 7, 2021 – The Scientific Council of [...]
From WFO Gymnasium to CEJA Presidency for the benefit of young farmers
WFO Gymnasium Alumni Member Diana Lenzi to lead the European Council of Young Farmers (CEJA). We are pleased to announce that Diana Lenzi, a young woman farmer from the Italian [...]
Towards Next General Assembly: Budapest 2022
Rome, Italy, June 25, 2021 – Yesterday, farmers’ leaders from WFO member organisations across the globe convened digitally for the most significant event in the institutional life of the organisation, [...]